"It's the spice of a restaurant critic's life - to walk into some unsung spot and fall in love."
What's Cooking
Arco Cafe's food is rooted in the traditions of the Island of Sardinia - an Italian region noted for healthy and longevity. There are no shortcuts to great food and we make everything from scratch, including our pastas, fresh every day.
The Sardinian Table
Sardinia has a rich culinary heritage and the Island is one of the "Blue Zone" areas around the world where humans live the longest - most likely because of a diet rich in grain, fish, meat, vegetables and olive oil. We invite you to visit the Mediterranean in New York City.