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Bottarga, dried roe of the mullet, traditional food of Sardinia

Bottarga

Here at Arco Cafe, we bring a taste of authentic Italian food from the region of Sardinia to New York City. From handcrafted pasta to traditional Sardinian desserts like sebadas, Arco brings guests together with loved ones to discover new tastes and exceptional hospitality. About Bottarga…

Olive Oil

Olive Oil

Step into our Sardinian restaurant on the Upper West Side and be prepared to be transported to the Mediterranean. The fresh ingredients we use in our dishes will take your taste buds on a journey to our home, the island of Sardinia. Experience authentic flavors from the Mediterranean and discover something new …

Mirto

Mirto

After a meal in Italy, it’s very common to linger over a small glass of liqueur, called a “digestivo.” As the name implies, the alleged benefit is to aid digestion. More likely, the practice is to prolong the pleasure of dining with family or friends. There are many Italian digestivos, some bitter with herbs and…

sardinan menu

Our Sardinian Menu

Dining at Arco Cafe is the best way to enjoy the flavors of Sardinia without a plane ticket. Homemade pasta and sauces, fresh vegetables, and locally sourced meat and seafood that will send your taste buds on a trip straight to the Mediterranean. Enjoy our healthy, delicious, food at lunch or dinner…

Meet the team Arco Cafe

Meet The Team

With a dedication to authentic Sardinian Italian cuisine, Arco Cafe has been serving residents of New York City since 2014. When our owners, brother-and-sister team Daniele and Francesca Fiori, first opened the doors to Arco Cafe, it was with a mission to provide local and visiting New Yorkers …

Food Delivery

Food Delivery

Get the freshest, most authentic Sardinian Italian cuisine delivered straight to your door with Arco Cafe. Not only are we available for dine-in (outdoor and indoor table services from 12:30 pm – 9:30 pm, 7 days a week), but we also offer delivery and takeout…